This is a sweet chicken recipe.
Ingredients
- 3 lbs chicken, cut into quarters or eighths
- 2 Tbsp. fruit sweetened apricot preserves
- 2 Tbsp. mayonnaise
- 2 Tbsp. sugar free ketchup (or tomato sauce)
- 2 Tbsp. dried chopped onion
- 1 Tbsp. sea salt
Directions
Mix all the ingredients (except chicken). Spread the sauce over the chicken and cover. Bake at 350 for 1 hr and 10 minutes. Uncover and bake an additional 20 minutes.
Note: If you want to cut down on the fat, you can cut the mayonnaise down to 1 Tbsp. and remove the skin from the chicken. Just be sure to keep the chicken completely covered so it does not dry out.
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